This range's 24" x 21 3/4" steel griddle features manual controls and gives you plenty of space to grill a wide variety of product, while the broiler beneath is a convenient way to brown casseroles and other product. The griddle features side splashes to help contain grease while a dedicated drawer makes cleanup a breeze!
This range features 2 spacious ovens that allow you to warm product or even make cookies and other baked goods! The temperature can be adjusted from 250-550 degrees Fahrenheit to accommodate virtually any recipe, while 2 chrome plated racks in each oven can be used in 4 different positions for optimum versatility. And thanks to the porcelainized bottom, maintaining a spotless oven is easier than ever!
A convenient 4 3/4" deep back shelf can be used to hold go-to seasonings and supplies to maximize your cooktop efficiency.
6" adjustable stainless steel legs ensure that your unit is level and allows you to easily clean underneath for a safe and sanitary kitchen.
| Width |
60 Inches |
| Depth |
32 5/8 Inches |
| Height |
60 3/8 Inches |
| Oven Interior Width |
26 1/2 Inches |
| Oven Interior Depth |
25 7/8 Inches |
| Oven Interior Height |
13 7/8 Inches |
| Burner BTU |
30,000 |
| Burner Style |
Grates |
| Control Type |
Manual |
| Features |
Broiler |
| Gas Inlet Size |
3/4 Inches |
| Griddle BTU |
36,000 |
| Griddle Location |
Right |
| Griddle Size |
24 Inches |
| Installation Type |
Freestanding |
| Maximum Temperature |
550 Degrees F |
| Number of Burners |
6 |
| Number of Ovens |
2 |
| Number of Racks |
4 |
| Oven BTU |
30,000 |
| Power Type |
Liquid Propane or Natural Gas |
| Range Base Style |
Standard Oven |
| Total BTU |
276,000 |
| With Griddle |
Yes |
