4 Burner Space-Saving Commercial 24" Range with Standard Oven - 150,000 BTU
A combination of open top burners and a spacious oven make this natural gas range a tremendous asset to your commercial kitchen! You can effortlessly boil, saute, simmer, and perform a variety of other cooking tasks atop the heavy-duty cast iron grates. The oven, meanwhile, provides you with a convenient way to warm your delicious foods or even do a bit of baking for your dessert menu!
- (4) 30,000 BTU open top burners with cast iron lift-off grates for easy cleaning
- Rugged stainless steel front and aluminum sides; porcelainized oven bottom
- 4 3/4" deep back shelf and 2" front ledge for added storage and safety
- 6" adjustable stainless steel legs
This range boasts (4) 30,000 BTU open top burners to deliver the impressive cooking performance you demand. The independently-controlled burners mean you can simultaneously execute a wide variety of tasks while their 12" x 12" heavy-duty cast iron grates support your sauce pans, fry pans, and other cookware.
A pull-out crumb tray catches overflow, loose vegetables, and other food to expedite cleanup.
The cast iron grates lift off for simple yet thorough end of day cleaning.
Metal control knobs are easy to clean and more durable than comparable plastic knobs.
This range features a spacious oven that allows you to warm product or even make cookies and other baked goods! The temperature can be adjusted from 250-550 degrees Fahrenheit to accommodate virtually any recipe, while 2 chrome plated racks can be used in 4 different positions for optimum versatility. And thanks to the porcelainized bottom, maintaining a spotless oven is easier than ever!
Convenient Back Shelf
A convenient 4 3/4" deep back shelf can be used to hold go-to seasonings and supplies to maximize your cooktop efficiency.
Handy Kick Plate
A handy kick plate helps protect internal components toward the bottom of your range while providing easy access for servicing.
6" adjustable stainless steel legs ensure that your unit is level and allows you to easily clean underneath for a safe and sanitary kitchen.
|Depth||32 5/8 Inches|
|Height||60 3/8 Inches|
|Oven Interior Width||20 5/8 Inches|
|Oven Interior Depth||25 7/8 Inches|
|Oven Interior Height||13 Inches|
|Gas Inlet Size||3/4 Inches|
|Maximum Temperature||550 Degrees F|
|Number of Burners||4|
|Number of Ovens||1|
|Number of Racks||2|
|Power Type||Natural Gas|
|Range Base Style||Standard Oven|